和食千年の味のミステリー

2013

December 15, 2013 · Japan

Overview

"Japanese food" was registered as an intangible cultural heritage of UNESCO in December 2013. "Miso," "soy sauce," "mirin," which determine the taste. In fact, a seasoning filled with "umami" peculiar to Japanese food is brought about by an unknown

Details

Status: Released
Release date: December 15, 2013
Original language: Japanese
Spoken languages: Japanese
Countries: Japan
Production: NHK
Budget: Not recorded
Revenue: Not recorded