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Poster for Wege des Fleisches

Wege des Fleisches

2015

Overview

On average, every European eats almost 66 kilograms of meat per year. But do we actually know exactly where our meat comes from and what journey it has taken before it ends up on our plates? What options do German and French consumers have to find out where an animal comes from? An investigative research trip across Europe.

Details

Status
Released
Release date
March 31, 2015
Original language
German
Spoken languages
German
Countries
Germany
Production
ARTE,MDR,TVNTV GmbH
Producer
Jens Niehuss
Budget
Not recorded
Revenue
Not recorded
Wege des Fleisches (2015) | Kinocult