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Pure & Simple: An Introduction to the Joys of Canning

1997
  • 18m
  • May 9, 1997 · United States of America

Overview

Join renowned fun and rewarding than ever. chef Alice Waters Alice will even take you of Northern California's Chez Panisse as she leads you step- through a pair of easy, scrumptious recipes -one a spicy for and tomato salsa, by-step through the pure simple joys of canning. You'll be amazed at how easy it is to create delicious, nutritious snacks and meals that come from the freshest ingredients, picked at their peak of perfection. You'll be introduced to the simple procedures that make home canning more the other for preserving the wonderful taste of fresh green beans. See why so many people get so much pure enjoyment out of the and simple process of canning!

Details

Status
Released
Release date
May 9, 1997
Original language
English
Countries
United States of America
Budget
Not recorded
Revenue
Not recorded
Pure & Simple: An Introduction to the Joys of Canning (1997) | Kinocult