Auguste Escoffier: The Birth of Haute Cuisine
Auguste Escoffier ou la naissance de la gastronomie moderne2020
- Olivier Julien
- 1h 31m
- June 6, 2020 · France
Overview
A succulent account of the life of French chef Auguste Escoffier (1846-1935) who made the simple act of cooking food a true art by creating the modern concept of haute cuisine, and who also became the main reference point for many generations of future chefs.
Details
- Status
- Released
- Release date
- June 6, 2020
- Original language
- French
- Spoken languages
- French
- Countries
- France
- Production
- ARTE,TV5 Monde,Imagissime
- Director
- Olivier Julien
- Writer
- Olivier Julien
- Producer
- Élodie Polo Ackermann
- Cinematography
- Laurent Chalet
- Music
- Gérard Cohen-Tannugi
- Budget
- Not recorded
- Revenue
- Not recorded
- IMDb
- View on IMDb