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Rudy Maxa's World Exotic Places: Japan
20171h 15mNo ratings yet
- Documentary
Overview
Travel journalist Rudy Maxa and Washington, D.C. restaurateur Daisuke Utagawa present three distinct regions of Japan, focusing on the nation's food and food producers. From the ramen of the northern island of Hokkaido, to the sushi of Tokyo, to the Wagyu beef raised on the southern island of Kyushu, food is a window on the soul of Japan.
Details
- Status
- Released
- Release date
- October 5, 2017
- Original language
- English
- Spoken languages
- English, Japanese
- Countries
- Japan, United States of America
- Production
- Questar Video
- Director
- Rudy Maxa
- Writer
- Susan McNally,Daisuke Utagawa
- Producer
- Rudy Maxa,Daisuke Utagawa
- Budget
- Not recorded
- Revenue
- Not recorded
- IMDb
- tt7462282